நிறுவனங்கள்: All

4 A B C D E F G H I J K L M N O P Q R S T U V W Z

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Address: 

Bowaththa, Yakwila.

Standard(s) and other normative document(s): 

  • General Guidelines for the Handling and Processing of Halal Food V1.0, GSO 2055-1/2015 - Halal Food - Part 1: General Requirements

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