GCC certified companies : All

A

Address: 

Stage 2, Templeburg Industrial Estate, Panagoda, Homagama.

Standard(s) and other normative document(s): 

  • General Guidelines for the Handling and Processing of Halal Food V1.0, GSO 2055-1/2015 - Halal Food - Part 1: General Requirements

C

Address: 

346, Negombo Road, Seeduwa.

Standard(s) and other normative document(s): 

  • General Guidelines for the Handling and Processing of Halal Food V1.0, GSO 2055-1/2015 - Halal Food - Part 1: General Requirements

H

Address: 

61,61A, 62 & 63, BEPZ, Biyagama, Export Processing Zone, (B.E.P.Z), Biyagama.

Standard(s) and other normative document(s): 

  • General Guidelines for the Handling and Processing of Halal Food V1.0, GSO 2055-1/2015 - Halal Food - Part 1: General Requirements