Companies : All

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AKRA BAKERS (PVT) LTD

Address:

NO 315/2, MINUWANGODA ROAD, ASGIRIYA, GAMPAHA.

Standard(s) and other normative document(s):

General Guidelines for the Handling and Processing of Halal Food V1.0

Alankulama Green Venture (Pvt) Ltd.

Address:

Thwalama Halmillewa, Maradankadawala.

Standard(s) and other normative document(s):

General Guidelines for the Handling and Processing of Halal Food V1.0

Almar Teas (Pvt) Ltd.

Address:

143/17, Sri Wickrama Mawatha, Colombo-15.

Website:

www.almarteas.com

Standard(s) and other normative document(s):

General Guidelines for the Handling and Processing of Halal Food V1.0

Alpex Marine (Private) Limited

Address:

No 68, Canal Road, Hendala, Wattala.

Standard(s) and other normative document(s):

General Guidelines for the Handling and Processing of Halal Food V1.0

Amazon Trading (Pvt) Ltd

Address:

257, Siri Dhamma Mawatha, Colombo-10.

Website:

www.amazontea.biz

Standard(s) and other normative document(s):

General Guidelines for the Handling and Processing of Halal Food V1.0

Ambewela products (Pvt) Ltd

Address:

Ambewala Farms, Ambewela

Website:

www.lmfgroup.lk

Standard(s) and other normative document(s):

General Guidelines for the Handling and Processing of Halal Food V1.0

AMERICAN WATER SYSTEMS (PRIVATE) LIMITED.

Address:

No. 281- 1/6, R.A. De Mel Mw, Colombo 03.

Website:

www.americnwater.lk

Standard(s) and other normative document(s):

General Guidelines for the Handling and Processing of Halal Food V1.0

Anods Cocoa (Pvt) Ltd

Address:

No 66,Gampolagedara,Pugoda 10660,

Website:

www.anodscocoa.com

Standard(s) and other normative document(s):

General Guidelines for the Handling and Processing of Halal Food V1.0

Anverally and Sons (Private) Limited

Address:

No 17. Dr. Lester James Peris Mw. Colombo 05.

Website:

www.anverally.com

Standard(s) and other normative document(s):

General Guidelines for the Handling and Processing of Halal Food V1.0

Apeiron Lanka (Pvt) Ltd

Address:

Stage 2, Templeburg Industrial Estate, Panagoda, Homagama.

Website:

www.apeiron.lk

Standard(s) and other normative document(s):

General Guidelines for the Handling and Processing of Halal Food V1.0, GSO 2055-1/2015 - Halal Food - Part 1: General Requirements

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